Quassia is becoming more well-known by herbalists in North America as stomach bitters. It may help in cases of lack of appetite  and digestive sluggishness*

• May help stimulate digestive tract and bile production*
• May be used as tonic or purgative*
• May help with enzyme production*
• May help supports digestive health*
• May help the appetite*
• May help with fever reducing response*

 

Directions: Add at least 1 tbsp of tea (or 1-2 barks) in 8-10oz of water. Bring water (with herbs)  to a boil over a medium fire, then reduce to low and simmer for another 5-15 minutes. Strain and pour into cups. Add sweetener if needed. Drink twice a day 

Usually Prepared With: Cascara Sagrada, Fennel, Fenugreek, Licorice root, Mint, Psyllium Husk and Senna.

 

*These statements have not been evaluated by the Food and Drug Administration. These statements and products are not intended to diagnose, treat, cure or prevent any disease. Always consult with a healthcare professional before using any herbal remedy.